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Thu, September 9th, 2010 .
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Michael's Italian Restaurant
Breckenridge, Colorado

1/2 Block off Main St on Jefferson Ave
326 S. Main

Take Out Available
970-453-5800


STARTERS & SIDES

AMINESTRONE
Hearty Soup with Vegetables and Pasta

BRUSCHETTA
Thick Slices of Italian Bread with Chopped Tomatoes, Olive Relish and Caponata

STEAMED MUSSELS
With Garlic and Parsley

GARY’S CHICKEN SALAD
Romaine Lettuce, Roasted Chicken, Mushrooms and Lots of Garlic

HOUSE SALAD
Romaine Lettuce, Red Onion, Roma Tomatoes, Cucumber and Olives and Your Choice of Dressing
add Gorganzola Cheese

CAESAR SALAD
Caesar for Two

THREE PESTO PIZZA
Thin Crust With Basil, Olive and Artichoke Pesto

MEATBALLS

PIZZA SMALL or LARGE

MARGHERITA
Mozzarella, Roma Tomatoes and Fresh Basil

VEGGIE PIZZA
Pesto, Roasted Peppers, Onion, Mushroom, Artichoke and Olive Relish

GRILLED CHICKEN PIZZA
Pesto, Grilled Chicken Breast, Roma Tomatoes, Red Onion Marmalade and Goat Cheese

Build your own PIZZA
Small or Large Pizza toppings:
Peppers, Artichoke, Olive, Onion, Tomato, Pineapple, Mushroom, Pepperoni
Meatball, Sausage, Anchovy. or Ham

DINNERS
SERVED WITH GARLIC BREAD

SPAGHETTI
Meat balls, Italian sausage, Meat Sauce, Marinara sauce

RAVIOLI
Homemade Style Cheese Filled Ravioli Tossed with Crushed Plum Tomatoes& Fresh Basil

ORECCHIETTE WITH SAUSAGE AND FENNEL
Orecchiette Pasta with Peppers, Sweet Italian Sausage and Fresh Fennel

CHICKEN PARMIGIANA
Breaded Chicken, Cooked Golden Brown and Served Over Linguine with Tomato Sauce

ROASTED CHICKEN WITH POTATOES
Oven Roasted Chicken Breast with Sweet Peppers, Potatoes, Fresh Rosemary & Lemon

BAKED STUFFED SHELLS
Jumbo Shells with a Ricotta and Spinach Stuffing Baked in Tomato Sauce

TORTELLINI WTH BASIL CREAM
Topped with Nutty Bread Crumbs and Toasted

BAKED ZITI
Ziti Baked with Mozzarella, Parmesan, Ricotta and Hearty Meat Sauce

CLAM LINGUINE
A Pound of Clams In Our Marinara Sauce Tossed with Linguine

HOMEMADE MEAT LASAGNA
Beef, Pork and Ricotta Layered with Marinara Sauce and Mozzarella Cheese

WHITE LASAGNA
Shrimp, Crab and Scallops Layered with Ricotta Spinach and mozzarella Cheese

CALAMARI MARINARA
Served with Spaghetti

PENNE WITH OLIVES AND ARTICHOKES
Penne Pasta Tossed with Olives, Artichokes, Capers, Tomato and Onion

FETTUCCINE ALFREDO
Fettuccine with creamy alfredo sauce or add Chicken

SCAMPI
Shrimp Sautéed in Olive Oil with Garlic, Tomatoes & Fresh Mushrooms over Linguine
Children’s menu available, under 10 please.

Fine Selection of Wines and Full Bar

Take Out Available
970-453-5800

 


Summit County and Vail Valley Vacation Activities